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- Removable stainless steel group for easy cleaning
- Provided with noiseless reduction gear, steel spiral gear, oil bath
- Hopper and a basin made of stainless steel
- Supplied with a pierced disc of 6 mm holes and a diameter of 70 mm
The Meat Mincer TC 12 is expressly for today's necessities of butcher shops, hotels, restaurants and home kills
Extra Accessories (Not included)
- Pierced Discs (sizes available: 3 mm, 4.5 mm, 6 mm, 8 mm, 10 mm, 12 mm, 14 mm, 16 mm, 18 mm, 20mm
- Sausage Stuffer
|
Model |
TC 12 |
|
Power |
1 HP |
|
Voltage |
230 V single phase |
|
Max Output per Hour |
140 KG |
|
Dimensions (WxDxH0 |
240x400x400 mm |
|
Weight |
22 KG |
Contact Details
| Phone: | (07) 3488430 |
| Fax: | (07) 3471833 |
| Email: | sales@foodequipment.co.nz |
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