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- Milled and tempered steel gears, turning on straightened pins
- Special self - lubricating bearings
- Reduction gears to minimize work
- Patented regulator knob with numbered indicator in order to obtain 10 different pasta thicknesses
- Patented "Tigre" clamp for perfect grip to any table
The Pasta Machine is equipped with tray, handle and clamp
Optional cutting attachments available
- Capelli D'Angelo 1.5mm
- Tagliatelle 2mm
- Trenette 4mm
- Fettuccine 6.5mm
- Lasagnette 12mm
| Model | SM220 manual |
| Length of cylinder | 220 mm |
| Max cylinder aperture | 6 mm |
| Dimensions (WxDxH) | 490x340x260 |
| Weight | 9.5 KG |
Contact Details
| Phone: | (07) 3488430 |
| Fax: | (07) 3471833 |
| Email: | sales@foodequipment.co.nz |
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